Showing posts with label Side Dish. Show all posts

Cauliflower Steaks

Weeknight dinners can be a big deal for me since I try to cook for the blog. Some nights it is really nice to take it easy. Cauliflower steaks are an easy and beautiful dish. I can have a cauliflower steak and a salad and be a happy camper. This can also be a starter for a dinner party that is sure to amaze your guests. The caramelized edges are almost sweet and give fresh cauliflower a rich flavor that steaming will never achieve.

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Panzanella

  I can’t think of a better drink on a hot day than a chilled glass of dry French rose wine. Panzanella is a perfect accompaniment to Rose for a light lunch. Yes, I occasionally think of what I want to drink first and then pair the food. For those of you that are trying to stay warm in the cold of winter this will transport you to a sunny deck on a warm spring day.

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Roasted Vegetable Couscous and the Singapore Wet Market



It was my second trip to exotic Singapore that I discovered a new market. When my dear friend Emily asked if I wanted to go the “Wet Market,” I envisioned tanks full of fish and creatures from the sea but it was so much more.

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